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Wednesday, November 17, 2010

Recipes Kids May LOVE!

I love to cook. I love to try to recipes ... Especially snacks and desserts.  I found a product section on BettyCrocker.com and I have feel in love with it. :o)

Here are a few I found on BettyCrocker.com under the 'product recipes' section using cereal.

Kix® on Stix

1/2 cup sugar
1/2 cup light corn syrup
1/2 cup peanut butter
3 cups Kix® cereal
20 raisins, miniature milk chocolate candy drops, small gumdrops, chocolate- or yogurt-covered raisins or miniature marshmallows
1 to 2 tablespoons multicolored candy sprinkles
20 thin pretzel sticks (2 1/4 inch)








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About Concordance™




  1. In 3-quart saucepan, heat sugar and corn syrup to boiling over medium heat, stirring frequently. Remove from heat; stir in peanut butter until blended. Stir in cereal. Cool slightly, 2 to 3 minutes.
  2. Lightly butter hands. Shape 1 to 2 tablespoons cereal mixture into a ball around each candy. Immediately roll in candy sprinkles. Place pretzel stick into each cereal ball.

Substitution
A spray of cooking spray works as well as buttering your hands when shaping these treats.

Make and Take
Wrap in plastic wrap, tie with a ribbon and tuck in a lunch bag for a special treat.


Charming Cheerio® Necklace

4 piece red shoestring licorice (about 32 inch each)
1 cup Cheerios® cereal
1 cup fruit-flavored gummi, ring-shaped candy
1/2 cup pieces pastel-colored tube-shaped licorice candies (from 5.5-oz bag)









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About Concordance™




  1. Working from each end of the piece of licorice, string an arrangement of cereal and candies to create desired pattern on the necklace.
  2. Tie the ends of the licorice together in a double knot to secure the necklace.

Holiday Chocolate Cereal Bars

1 cup sugar
1 cup light corn syrup
1 1/2 cups peanut butter
6 cups Cocoa Puffs® cereal
1 1/2 cups “holiday” colored (red and green) candy-coated chocolate candies









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About Concordance™




  1. Spray bottom and sides of 13x9-inch pan with cooking spray. In 2-quart saucepan, heat sugar and corn syrup to boiling over medium-high heat, stirring constantly. Remove from heat. Stir in peanut butter until melted.
  2. In extra-large bowl, stir cereal and peanut butter mixture with wooden spoon until cereal is evenly coated. Stir in 1 cup of the candies.
  3. Press cereal mixture in pan. Immediately sprinkle with remaining 1/2 cup candies; press in lightly with fingers. Let stand about 30 minutes until cool. For bars, cut into 6 rows by 6 rows.
There's a lot more recipes on the website but I thought these were cute. I'm sure JD and I are going to be doing quite of few things like this next week since he's out of school for Thanksgiving break.

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